I will be writing more about this restaurant where I had a fabulous meal last week in Spain,but for now I will start with one of the starters, small fresh Galician shrimp with the roe still attached. This is how you eat them, first suck on the roe, then the […]
2/24/10 Galicia Spain. Ferran Adria speaks at the Forum Gastronomico Santiago 10 during a presentation of videos on how he makes his amazing food. He is revered in Spain and his influence on food trends can be felt world wide. It was mesmerizing to watch how he breaks food down […]
I hate to disappoint you but this photo is from a wedding I shot last weekend. The Bride’s ample bosom was threatening to make an unscheduled appearance and her brides maids were trying to get them back in place.
I often describe the photo above as the best meal I have ever had. A simple,beautiful, perfect plate of steaming mussels harvested 10 minuets before they were cooked in nothing more than local white wine and garlic on a boat in Galicia Spain. Cooking has become a complicated affair in […]
This is Boogs Andy and Bongo, three gentlemen who spend the day conversing under the truck eating bridge in Northampton. Beneath their outward appearance , they are a delightful group , quick on the draw with a joke and up to date on current events. It was a pleasure talking […]
